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Meet Irish deer hunter Jim Nolan
What we're covering

In the heart of the Wicklow Mountains, deer hunter Jim Nolan, gives you an insight into the world of game. Wild meats have seen new popularity in recent years with chefs and homecooks in Ireland - in particular vension. Venison is a lean meat and as part of local population control efforts in Ireland its a great sustainable alternative to farmed meat. Kerry’s venison recipe is a great way to show of this delicious meat but you’ll also find it works well in stews, pies or ground into a burger patty.

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Kerry Harvey
I've worked in Michelin kitchens around the world including Ireland's Chapter One and I'm keen to make Irish fine dining more accessible.