With your checklist you can get ahead of the your schedule by buying the required equipment and ingredients for the course. We've noted what's provided in your Rassa box as well as the remaining ingredients you'll need to buy. For the equipment, most things you'll have in your average kitchen but we have highlighted items which may be less common. No need to worry if there is anything you don't have or can't easily get ahold of, the chefs are on hand to make alternative suggestions.
🍞 Month One: Irish Bread Making
Equipment for the module
False Bottom Square Dish
Week 1: Iconic Irish Flavours - Guinness and Treacle Bread